Leydi
Leydi brings the vibrant flavour of Istanbul to London. Open from breakfast until late, serving radiant meze spreads, mangal-grilled meat & fish, all served in a lively, ambient atmosphere. The restaurant is located within Hyde London City
The kitchen is directed by chef Selin Kiazim, previously of critically-acclaimed Oklava in London
and one of the leading experts in traditional Turkish and Cypriot cuisine.
Please note; on Saturdays we only serve the brunch menu until 3pm, the A La Carte menu is then served from 3pm onwards. On Sundays we only serve the brunch menu until 3pm, afterwards we are closed. Our menu has halal meat options including the chicken and wagyu beef, our lamb is not halal.
Leydi’s Weekend Brunch
Introducing, our weekend brunch; an ultimate Turkish feast; served every Saturday & Sunday, from 10am- 3pm.
An indulgent all-day brunch, inspired by the long & generous breakfasts from Turkey. Our brunch menu includes classics like menemen & house-made sucuk or pastirma with fried eggs. Made to be shared for the whole table.
All served alongside an option of free-flowing prosecco & mimosas, and unlimited Turkish tea. Please note; on Saturdays we only serve the brunch menu until 3pm, the A La Carte menu is served from 3pm onwards. On Sundays we only serve the brunch menu until 3pm, afterwards we are closed.
